I've been in hibernation and very introspective these past few months. Well, it's 2009 and I am excited to be alive.Along with the strong sense of living are my odd cravings. Well tonight's supper was chicken livers and I wanted to dress it up so I seasoned them, pan-fried the livers then added chopped water chestnuts and diced garlic. I pan-fried a jalapeno pepper for more kick and garnish. It was wonderful over rice. Here's a pic.
Last nights supper was pan-fried Brussels sprouts with roasted almonds, yum.
By the way if you happen to be a vampire fan, I highly recommend the Charlaine Harris vampire novels. I am on book four of the Sookie Stackhouse series.
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